I love chocolate pudding but I didn't realize it was so easy to make and made out of stuff I always have. Like homemade brownies, this recipe is dangerous!!
Chocolate Pudding
From Spend with Pennies
Ingredients
- 1 ⅓ cup sugar
- ⅔ cup cocoa
- ⅓ cup cornstarch
- pinch of salt
- 4 ½ cups milk
- 3-4 tablespoons butter
- 1 teaspoon vanilla
Instructions
- In a saucepan, combine sugar, cocoa powder, salt, and cornstarch. Mix well. Add in cold milk, whisk until combined.
- Increase heat to medium, stirring constantly until mixture reaches a boil.
- Allow mixture to boil for 1 minute while stirring constantly. Remove from heat and stir in butter and vanilla.
- Allow mixture to cool completely, stirring occasionally to avoid a skin forming on the pudding.
- Serve chilled or warm.
Notes
Note: Place a plastic wrap directly on the surface of the pudding while it cools to avoid a skin from forming.
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