good vegetarian mushroom gravy

http://joelens.blogspot.com/2010/01/mushroom-masala-gravy.html

BUT

-- Added in about 3 T. minced shallots
-- used 1.5 cups veggie broth instead of 3 cups chicken broth
-- needed more flour to thicken
-- added in a bit of cream at the end, and fresh parsley/thyme minced

Very good! Next time deglaze the pan with marsala, let cook down a bit before adding broth