I got a new waffle maker! We have tried a total of 2 waffle batters, predictably, we prefer the one called "All-American Waffles."
All-American Waffles
From a photo from a book my mom sent me
Ingredients:
2 eggs, separated, room temperature
1 3/4 cups milk
1/4 cup vegetable oil
1 3/4 cups flour
2 T. sugar
4 t. baking powder
1 t. salt (I did not add this)
Beat egg yolks, stir in milk and oil. Add flour, sugar, baking powder, and salt (if using). Stir only until large lumps disappear. Beat egg whites until stiff and gently fold into batter.
No comments:
Post a Comment